DiscoverWe Do Science - The Sports Nutrition Podcast"CHO Feeding Formats: Impact on CHO Oxidation During Exercise" with Dr Mark Hearris
"CHO Feeding Formats: Impact on CHO Oxidation During Exercise" with Dr Mark Hearris

"CHO Feeding Formats: Impact on CHO Oxidation During Exercise" with Dr Mark Hearris

Update: 2022-05-19
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Episode 173 of the Institute of Performance Nutrition's "We Do Science" podcast! In this episode, I (Laurent Bannock) discuss "CHO Feeding Formats: Impact on CHO Oxidation During Exercise" with Dr Mark Hearris (Liverpool John Moores University, and The Institute of Performance Nutrition, UK).

Discussion Topics Include:

  • Review of what we know about Carbohydrate (CHO) availability and utilisation during exercise
  • Effects of CHO delivery form on exogenous CHO53 oxidation, gastrointestinal discomfort, and exercise capacity
  • CHO feeding strategies (i.e. pre-exercise CHO feeding and the different forms (fluid, semi-fluid, solid) and combinations of CHO during exercise) commonly adopted by elite endurance athletes

Podcast Episode Transcript: Download PDF Copy

Key Paper(s) Discussed / Referred to:

Related Podcast Episodes:

Check out our other podcasts, publications, events, and professional education programs for current and aspiring sports nutritionists at www.TheIOPN.com and follow our social media outputs via @TheIOPN

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"CHO Feeding Formats: Impact on CHO Oxidation During Exercise" with Dr Mark Hearris

"CHO Feeding Formats: Impact on CHO Oxidation During Exercise" with Dr Mark Hearris

Dr Laurent Bannock, Institute of Performance Nutrition